INGREDIENTS:
500g of flour.
500ml of hot water.
1 envelope of yeast.
1 pinch of salt.
sunflower oil.
DEVELOPMENT:
vol
Put in a flour, add yeast and salt, move so that the yeast is mixed well with the flour. Put
Heat the water and remove when hot, add the flour gradually stir until a dough is to catch it with a spoon does not stick to it, should not be hard. Acontinuación
put the heating oil (must be very hot) add the mass of the churros or a pastry bag and threw the batter into the oil slowly to form a wheel. Brown on both sides and serve hot.
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